麦芽七糖,95%_上海惠诚生物科技有限公司移动版

产品名称: 麦芽七糖

CAS NO: 34620-78-5

中文别名: 麦芽七糖;麦芽七糖,DP7

英文名称: D-Glucose, O-a-D-glucopyranosyl-(1®4)-O-a-D-glucopyranosyl-(1®4)-O-a-D-glucopyranosyl-(1®4)-O-a-D-glucopyranosyl-(1®4)-O-a-D-glucopyranosyl-(1®4)-O-a-D-glucopyranosyl-(1®4)-

英文别名: Maltoheptaose(6CI,7CI,8CI); Amyloheptaose

分子式: C₄₂H₇₂O₃₆

分子量: 1153.00

EINECS: 252-119-4

熔点: 220-222°C

沸点: 1492.7oC at 760mmHg

毒性

Cat. Number

MDP07

Chemical Name

麦芽七糖 Maltoheptaose 底物

CAS Number

34620-78-5

Category

Oligosaccharides

Mol. Formula

C42H72O36

Mol. Weight

1153.00

Qty 1

1g

Qty 2

1kg

Appearance

White Solid

Application Notes

A novel glucosylation enzyme.

Synonym

O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-O-α-D-glucopyranosyl-(1-4)-D-glucose;Amyloheptaose; Maltohexaose DP7;

Melting Pt.

220-222°C

Solubility

Water

Storage condition

Refrigerator

Stability

2 years

References

麦芽七糖 (Maltoheptaose)由α(1-4)链接D-葡萄糖单体和痕迹量的(1-6)链接葡萄糖缩合组成，聚合度为7 分子式：C42H72O36 分子量：1152.99