配方类型：	BEVERAGES AND FOODS
配方说明：	Batter (Tempura Batter)
配方组成：	Shortening/- Dextrose/- Salt/6.0 Corn Flour/24.0 MSG/1.0 White Pepper/0.1 SAPP/1.5 MicroQuick WC-595 Stabilizer/4.0 Baking Soda/1.5 Pregel Starch/2.0 Wheat Flour/59.9 Whole Egg Solids/-
配制方法：	Blend all dry ingredients. Water/dry mix ratio to prepare finished batters: Adhesion---(42.6% solids) one part dry mix to 1.35 parts water Tempura---(45.5% solids) one part dry mix to 1.2 parts water

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