配方类型：	FOODS AND BEVERAGES
配方说明：	Natural Fruit French Croissants (with No Sugar Added and Long Shelf Life) (100 lb Flour)
配方组成：	Natural Fruit Mix or "Nutrafruit"/3 oz C: Flour (unbleached bread) Flour (Hi Gluten) Yeast/5 oz Batch Weight:/10 oz B: Salt/6 oz Yield (Croissants)/(173 dz.-1.5 oz) Whole Eggs/6 oz Nonfat Dry Milk/11 oz A: Water (100 F)/6 oz Butter (melted)/11 oz
配制方法：	Allow to triple in size in bowl. Punch down. Scale into 14 lb pieces. Sheet into a 18 in. X54 in. rectangle. Spot 36 in. with butter and do 3,3 folds with a minimum of 30 min rest between them, under refrigeration. After 3rd fold refrigerate for 8-12 h and then make one final sheeting and sprinkle 36 in. with a mixture of 1 lb of Natural Fruit Mix and 3 oz of flour mixed to dry crumbles with a paddle in a bowl. Do a final three fold and sheet 1/4 to 3/8 in. thick and cut out Croissants. Proof until double in size, spray with egg wash and top with the Fig crumbles made for filling above.

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