配方类型：	FOODS, BEVERAGES & FLAVORS
配方说明：	Instant Lemon Pie Filling
配方组成：	Yellow Food Coloring/As desired Instant "Cleargel" Starch/20.00 Salt/1.00 "Gelcarin" H WG carrageenan/3.00 Dry Lemon Flavoring/0.15 Sugar/59.25 Titanium Dioxide/0.10 Anhydrous Citric Acid/1.50
配制方法：	Empty above ingredients into a mixing bowl. Add 1/2 cup (110 g) sugar and blend well. Pour two cups (1 pint) boiling water over above (No. 2) dry ingredients. Beat lightly with a rotary egg beater until dissolved (approx. i min). Pour immediately into a cooled 8-in. pie shell. Refrigerate until set firmly (approximately 1 hr). top with meringue, brown in oven and serve.

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