化学配方数据库
| 配方类型： | FOODS |
| 配方说明： | Egg Nog, Instant |
| 配方组成： | Non-Fat Dry Milk/14.00 Color Yellow #5/to suit Color yellow #6/to suit Instant Tapioca Starch/3.00 "MALTRIN"-10/46.90 Coconut Oil (76)/10.00 Sugar/25.00 Cream Flavor/0.06 Sodium Caseinate/1.00 Nutmeg/0.04 |
| 配制方法： | 1. Dry blend all ingredients. 2. Add 4.2 ounces of mix to 8 ounces of water. 3. Mix in blender. |
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