配方类型：	FOODS
配方说明：	"Beef" Stroganoff
配方组成：	Water/18.900 cider vinegar/0.100 Group I Flour: all-purpose/3.400 Salt/0.056 Pepper/0.004 Nutmeg/0.002 Soy Sauce/1.900 Carable Coloring/0.038 Butter/1.900 Water/34.400 "TVP": Seasoned Chunks/4.100 Sour Cream/21.200 Butter/2.700 Onion: chopped/3.400 Sliced Mushrooms: canned, drained/6.800 Au Jus Seasoning/0.800
配制方法：	1. Combine Group I ingredients in suitable cooking container, cover, and cook for 10 minutes at a gentle boil. 2. Saute onions with butter in Group II, add mushrooms and Group I ingredients. 3. Combine Group III ingredients, then add Group I and Group II ingredients. 4. Prepare 3/4 cup rice or noodles. 5. Heat combined Group I, II, and III to serving temperature and add sour cream. 6. Serve stroganoff with rice or noodles.

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