返回 化工助手
化学配方数据库
配方类型: BEVERAGES AND FOODS
配方说明: Pancakes with Corn Bran (25% Flour Replacement)
配方组成: Milk/46.69
Baking Powder/0.93
Salt/0.93
Refined Corn Bran/6.40
Eggs (beaten)/14.66
Sugar/5.86
Flour (all purpose)/19.20
Butter (melted)/5.33
配制方法: Blend flour, salt, sugar, baking powder, and corn bran. Separately blend eggs, milk, and melted butter. Mix the liquid ingredients into the dry ingredients. Dont overbeat--- just moisten all ingredients. Ignore lumps.

返回数据库查询
@2009-2024 洛克化工网 浙ICP备16009103号